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Starter
Barbeque
Shabu Shabu
Soup&Rice dishes
Drink
Wine
Dessert
Course
  Please understand that the menu and prices listed in this website are subject to change without notice therefore we suggest that you consult the actual menu in our restaurant for up to date prices.  
         
  ‘BARBEQUE   Enjoy the Fresh food grilled over direct charcoal flame.
Sauce and Spices can be arranged to your liking.
"Wagyu" means Premium Japanese Beef.
 
      * Tax excluded.  
 
Seafood
 
Ebi (3 piece)   Prawns lightly salted for BBQ   1350
Hotate (2 piece)   Scallops adductor muscle, grill on shells   1300
Tako   Fresh octopus. Available only we have
market supply
  1050
Ika Yaki   Calamari, choose Miso sauce or Salt,
pepper & garlic
  950
Kaisen Moriawase   Assorted Seafood   1900
Oh Asari   (only Summer) Special Shell Fish from
Chita Peninsula
  1350
 
 
Pork
 
Buta Bara   Thinly sliced Pork Ribs, fatty and tasty   980
Ton Toro   Special Pork meat, taste this with special sauce   980
Buta Miso Yaki   Tender Pork with tasty miso-based sauce   1250
Sam Gyopu Saru   Excellent Dish! Wrap pork with greens and sauce   1650
 
 
Chicken
 
Jidori   Free Range Chicken thigh,
Tare (sauce) or Salt to your liking
  900
Nagoya Coachin   Premium brand chicken thigh   1380
 
 
Vegetables
& Mushrooms
 
Nagaimo   Japanese Yam. Use Pink-rock salt after grilled   600
Vegetables  
Negi (Green Onion), Tamanegi (Onion)
Renkon (Lotus Root)
Peaman (Green Pepper)
Shishito (Japanese Green Peppers)
Satsuma Imo (Sweet Potato)
Kabocha (Pumpkin), Corn
Shitake (Shitake Mushroom)
  each 550
Yasai Yaki Mori Awase   Assorted Vegetables   900
Ninniku Yaki   Garlic to be cooked in Sesame Oil   600
Jumbo Mushroom   Juicy & Tasty Big Mushroom from Australia   850
Kinoko Mori Awase   Assorted Mushrooms   850
 
 
Beef Tongue
 
Jo Tan Shio   Selected beef tongue, good with Negi (green onion)   1580
Miso Tan   Wagyu tongue edge with miso sauce   980
Tan Suji   Premium Wagyu Tongue - sinewy part, limited   1680
Tokusen Tan   Premium Wagyu Tongue - excellent quality   2700
Aji Tsuke Negi   Flavord Green onions, good with BBQ Tongue   200
 
 
Beef Short Ribs
(Navel End,
Brisket)
 
Kalbi   Wagyu boneless rib, quite rich in taste.
Special price
  990
Kantera Kalbi   Popular Wagyu Kalbi, rich in taste, tender   1580
Naka Ochi Kalbi   Wagyu boneless rib, thick cut, rich in marbling   1450
Jo Kalbi   Selected Wagyu Kalbi, very rich in
taste & marbling
  2200
Hone Tsuki Kalbi   This is real Wagyu Beef Spare Rib! Enjoy it!   2650
Tokusen Oh Toro Kalbi   Premium Wagyu Beef Kalbi, super rich   3950
 
 
Beef Outside
Skirt
(Hanging Tender)
 
Harami   Wagyu, light and healthy part   1380
Sagari Atsugiri   Wagyu, especially tender part, thick cut   1880
Tokusen Harami   Premium Wagyu Harami, rare, rich in marbling   2800
 
 
Beef Loin
 
Roas   Wagyu, very lean, light cook makes
the taste best
  990
Jo Roas   Wagyu beef loin, rich in marbling but taste
rather light
  2200
 
 
Beef Rib Roll
(Cube Roll)
 
New Zealand Grass Fed Rib Roll   Very health and tasty   1300
Rib Roas Usugiri   Paper thin sliced Wagyu Rib Roll, Amazing   1650
Tokusen Rib Roas   Premium Wagyu Rib Rolls, just perfect! (170g)   4700
Yakishabu   Like shabushabu, choose goma/ponzu source   1950
 
 
Beef Sirloin
 
Tokusen Sirloin
(200g)
  Premium Wagyu Sirloin, very rich, try w/wasabi   4850
 
 
Beef Tenderloin
(Fillet)
 
Fillet   Soft and lean Wagyu beef Tenderloin   2500
Tokusen Fillet
(170g)
  Premium Wagyu Tenderloin, thick cut, delicious!   4900
 
 
Beef Sinew
 
Gyu Suji   Wagyu beef sinew   900
 
 
Other Potions
 
Jo Mino   Wagyu beef stomach, very light taste and lean   1150
Tokusen Mino Sand   Wagyu beef stomach with tasty fatty part   1470
Gyara   Wagyu beef stomach (4th), chewy and tasty   930
Horu Mon   Wagyu beef large intestine, rich and tasty   980
Kopuchan   Very rare and imited Wagyu beef small intestine   980
Liver   Fresh Wagyu beef liver   930
 
 
 
   
   
 
         
         

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